<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0" xmlns:media="http://search.yahoo.com/mrss/"><channel><title><![CDATA[Kate Krader - Bloomberg: Food Editor]]></title><description><![CDATA[Kate Krader - Bloomberg: Food Editor]]></description><link>https://www.bloomberg.com/authors/AS8jz1KttbA/kate-krader</link><image><url>https://www.bloomberg.com/feeds/static/images/bloomberg_logo_black.png</url><title>Kate Krader - Bloomberg: Food Editor</title><link>https://www.bloomberg.com/authors/AS8jz1KttbA/kate-krader</link></image><generator>RSS for Node</generator><lastBuildDate>Mon, 25 Aug 2025 13:02:39 GMT</lastBuildDate><copyright><![CDATA[Copyright 2025 BLOOMBERG L.P. ALL RIGHTS RESERVED]]></copyright><language><![CDATA[en]]></language><atom:link href="https://www.bloomberg.com/authors/AS8jz1KttbA/kate-krader.rss" rel="self" type="application/rss+xml"/><item><title><![CDATA[Nine CEOs and Founders on the Show They Watch Over and Over]]></title><description><![CDATA[Team building and nostalgia are the reasons these bosses come back to the same shows again and again.]]></description><link>https://www.bloomberg.com/news/articles/2025-08-14/9-ceos-and-founders-on-their-favorite-tv-shows</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-08-14/9-ceos-and-founders-on-their-favorite-tv-shows</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Thu, 14 Aug 2025 09:15:31 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iMlavHw8jxxE/v0/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iMlavHw8jxxE/v0/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description/></media:content></item><item><title><![CDATA[This Restaurant Group Is Using an Unlikely Model to Take Over London]]></title><description><![CDATA[The team behind the popular pubs Fat Badger and Pelican are expanding across the city.]]></description><link>https://www.bloomberg.com/news/articles/2025-08-14/top-london-restaurant-pub-group-from-fat-badger-pelican-new-openings</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-08-14/top-london-restaurant-pub-group-from-fat-badger-pelican-new-openings</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Thu, 14 Aug 2025 08:15:30 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iZksTr3RryLY/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iZksTr3RryLY/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>A spread at the wildly popular Fat Badger in Notting Hill, the latest, but not the last, place from the Public House Group. </media:description></media:content></item><item><title><![CDATA[Five Top Tables: Where to Eat in London This Month]]></title><description><![CDATA[Destination dining spots include a good-value Indian restaurant, a Japanese noodle hangout and power tables at a City steakhouse.]]></description><link>https://www.bloomberg.com/news/articles/2025-08-07/5-top-london-restaurants-august-2025-from-soho-to-hackney</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-08-07/5-top-london-restaurants-august-2025-from-soho-to-hackney</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Thu, 07 Aug 2025 09:15:30 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/ieKBYg5ATuAk/v2/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/ieKBYg5ATuAk/v2/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Galician Blond beef is a popular order at the City steakhouse, Ibai. </media:description></media:content></item><item><title><![CDATA[HelloFresh Is Investing $70 Million to Have AI Help Plan Dinner]]></title><description><![CDATA[The money will mean more meal choices for customers, including steak and seafood.]]></description><link>https://www.bloomberg.com/news/articles/2025-08-04/exclusive-hellofresh-invests-70-million-to-have-ai-help-plan-dinner</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-08-04/exclusive-hellofresh-invests-70-million-to-have-ai-help-plan-dinner</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Mon, 04 Aug 2025 10:05:26 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iOpVqTloWGBA/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iOpVqTloWGBA/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>A handful of new selections from HelloFresh.</media:description></media:content></item><item><title><![CDATA[Five Top Tables: Where to Eat in New York City This Summer]]></title><description><![CDATA[Highlighted restaurants include a fabulous new French spot downtown and a taco place that can “change your whole day around.”]]></description><link>https://www.bloomberg.com/news/articles/2025-08-01/5-top-new-york-city-restaurants-to-try-right-now-summer-2025</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-08-01/5-top-new-york-city-restaurants-to-try-right-now-summer-2025</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Fri, 01 Aug 2025 14:35:26 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iz5Xc1KUF5NA/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iz5Xc1KUF5NA/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Locanda Verde Hudson Yards is an unexpectedly easy place to score a last-minute table. </media:description></media:content></item><item><title><![CDATA[How YouTube Is Shaping a New Generation of Chefs]]></title><description><![CDATA[In kitchens around the world, chefs are turning to YouTube to learn new skills and establish their culinary reputations.]]></description><link>https://www.bloomberg.com/news/articles/2025-07-21/how-youtube-is-shaping-a-new-generation-of-chefs</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-07-21/how-youtube-is-shaping-a-new-generation-of-chefs</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Mon, 21 Jul 2025 09:00:07 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iMmSVb1hi1xU/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iMmSVb1hi1xU/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Frank Pinello</media:description></media:content></item><item><title><![CDATA[Can Fried Chicken Help Save the World?]]></title><description><![CDATA[Dispatches from Bloomberg Green Seattle and sustainable solutions for the restaurant world—like lab-grown salmon. ]]></description><link>https://www.bloomberg.com/news/newsletters/2025-07-19/can-a-new-york-fried-chicken-restaurant-help-save-the-world</link><guid isPermaLink="true">https://www.bloomberg.com/news/newsletters/2025-07-19/can-a-new-york-fried-chicken-restaurant-help-save-the-world</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Sat, 19 Jul 2025 11:30:06 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/i32IV9kUbn6M/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/i32IV9kUbn6M/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Coqodaq fried chicken.</media:description></media:content></item><item><title><![CDATA[Lab-Grown Salmon Set to Hit the Menu at Hot Seattle Oyster Bar]]></title><description><![CDATA[James Beard Award winner Renee Erickson is bringing cultivated fish one step closer to the mainstream.]]></description><link>https://www.bloomberg.com/news/articles/2025-07-19/lab-raised-salmon-set-to-hit-the-menu-at-seattle-s-hottest-oyster-bar</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-07-19/lab-raised-salmon-set-to-hit-the-menu-at-seattle-s-hottest-oyster-bar</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Brian Kahn]]></dc:creator><pubDate>Sat, 19 Jul 2025 11:00:06 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/imzuwxUfTTDk/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/imzuwxUfTTDk/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Wildtype’s salmon served on a bagel.</media:description></media:content></item><item><title><![CDATA[The 1,000 Person-a-Night Waitlist for Sustainable Fried Chicken]]></title><description><![CDATA[One of New York’s hottest food venues is luring diners with viral caviar-topped nuggets, and delivering a message on environmentally-friendly eating. ]]></description><link>https://www.bloomberg.com/news/articles/2025-07-16/new-york-s-coqodaq-has-1-000-person-a-night-waitlist-for-sustainable-chicken</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-07-16/new-york-s-coqodaq-has-1-000-person-a-night-waitlist-for-sustainable-chicken</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Miquéla V Thornton]]></dc:creator><pubDate>Wed, 16 Jul 2025 16:50:12 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/ih.amwYV5FDg/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/ih.amwYV5FDg/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>A bucket of chicken at Coqodaq in New York.</media:description></media:content></item><item><title><![CDATA[How CEOs Optimize Their Sleep Routine]]></title><description><![CDATA[Nine bosses on their nighttime nonnegotiables.]]></description><link>https://www.bloomberg.com/news/articles/2025-07-16/how-9-bosses-optimize-their-sleep-routine-for-a-good-night-s-rest</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-07-16/how-9-bosses-optimize-their-sleep-routine-for-a-good-night-s-rest</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Wed, 16 Jul 2025 09:00:14 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iM6AsT3i3pm8/v0/piHJkQ_WoLj1E/-999x-999.gif" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iM6AsT3i3pm8/v0/piHJkQ_WoLj1E/-999x-999.gif"/><media:description/></media:content></item><item><title><![CDATA[One Chef’s Vision for Dining in a Changing Climate]]></title><description><![CDATA[From cocoa-free chocolate to promoting bycatch seafood, this London chef’s efforts show how restaurants can adopt more eco-conscious ways.]]></description><link>https://www.bloomberg.com/news/newsletters/2025-07-11/london-restaurant-s-star-chef-addresses-climate-cost-of-food-production-head-on</link><guid isPermaLink="true">https://www.bloomberg.com/news/newsletters/2025-07-11/london-restaurant-s-star-chef-addresses-climate-cost-of-food-production-head-on</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Fri, 11 Jul 2025 11:00:21 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iZkmISaaZcjc/v0/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iZkmISaaZcjc/v0/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Apricity&apos;s chouxnut Photographer: Paul Richardson/Apricity</media:description></media:content></item><item><title><![CDATA[New York City Vibes Are Taking Over London Restaurants]]></title><description><![CDATA[In the UK, diners are digging into burgers and USDA steaks and washing them down with martinis.    ]]></description><link>https://www.bloomberg.com/news/articles/2025-07-11/london-restaurants-embrace-new-york-vibes-with-burgers-steaks-martinis</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-07-11/london-restaurants-embrace-new-york-vibes-with-burgers-steaks-martinis</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Fri, 11 Jul 2025 06:20:20 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iJfiDELSjesw/v2/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iJfiDELSjesw/v2/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>A steak to share at One Club Row, a London restaurant that prides itself on its New York inspiration. </media:description></media:content></item><item><title><![CDATA[In the Hamptons, a $20 Celebrity Chef Smoothie Gets a VIP Line]]></title><description><![CDATA[Jeremy Fall is launching a summer-long Amagansett pop-up along with permanent stores in Brooklyn and Los Angeles.]]></description><link>https://www.bloomberg.com/news/articles/2025-07-01/in-the-hamptons-a-20-smoothie-by-a-celebrity-chef-gets-vip-line</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-07-01/in-the-hamptons-a-20-smoothie-by-a-celebrity-chef-gets-vip-line</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Tue, 01 Jul 2025 14:15:26 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iLl0NrAcmloQ/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iLl0NrAcmloQ/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>A lineup of Drugstore smoothies; the VIP $20 Velvet Rope is the purple and brown order, second from right.</media:description></media:content></item><item><title><![CDATA[Eight Bosses Share Their Favorite Nonalcoholic Cocktails]]></title><description><![CDATA[When you have to get up early in the morning, phony Negronis are the drink of choice the night before.]]></description><link>https://www.bloomberg.com/news/articles/2025-06-23/eight-corporate-bosses-share-their-favorite-nonalcoholic-cocktails</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-06-23/eight-corporate-bosses-share-their-favorite-nonalcoholic-cocktails</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Mon, 23 Jun 2025 11:00:37 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/itWkM5S1_fQQ/v0/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/itWkM5S1_fQQ/v0/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Illustrations by Rose Wong</media:description></media:content></item><item><title><![CDATA[The Best Restaurant in the World? It’s the Peruvian-Japanese Maido in Lima]]></title><description><![CDATA[If you had asked ChatGPT you would not have gotten that answer. ]]></description><link>https://www.bloomberg.com/news/articles/2025-06-19/maido-in-lima-is-the-best-restaurant-in-the-world-for-2025</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-06-19/maido-in-lima-is-the-best-restaurant-in-the-world-for-2025</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Thu, 19 Jun 2025 21:01:13 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/i0wkeuQ5OPrk/v2/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/i0wkeuQ5OPrk/v2/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Peruvian Nikkei chef Mitsuharu Tsumura runs Maido in Peru, just named the world’s best restaurant </media:description></media:content></item><item><title><![CDATA[When Did London’s Pizza Scene Get So Good?]]></title><description><![CDATA[There’s a revolution happening, and the city is replete with charred crusts, vodka sauce and hot honey.]]></description><link>https://www.bloomberg.com/news/features/2025-06-18/london-s-best-pizza-6-places-to-try-in-notting-hill-dalston-peckham</link><guid isPermaLink="true">https://www.bloomberg.com/news/features/2025-06-18/london-s-best-pizza-6-places-to-try-in-notting-hill-dalston-peckham</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Wed, 18 Jun 2025 09:15:37 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/ip26nH9zApqI/v2/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/ip26nH9zApqI/v2/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>The outstanding vodka sauce pie at Alley Cats Pizza in Marylebone, from chef Francesco Macri.</media:description></media:content></item><item><title><![CDATA[The Best Restaurant in the US Serves Italian Food in Boulder, Colorado]]></title><description><![CDATA[But the best food and drink city is New York, which dominated this year’s James Beard Awards.]]></description><link>https://www.bloomberg.com/news/articles/2025-06-17/best-restaurant-in-the-us-2025-frasca-in-boulder-colorado</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-06-17/best-restaurant-in-the-us-2025-frasca-in-boulder-colorado</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Tue, 17 Jun 2025 06:04:13 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/idud9UT1wo64/v4/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/idud9UT1wo64/v4/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Duck with beets at Frasca and Wine, now the best restaurant in America via the James Beard Foundation. </media:description></media:content></item><item><title><![CDATA[The Nordic Region Gets a Dramatic Boost in Its Number of Michelin Stars]]></title><description><![CDATA[A total of 96 restaurants across Scandinavia received the accolades this year, up from 85 in 2024.  ]]></description><link>https://www.bloomberg.com/news/articles/2025-06-16/the-best-restaurants-in-copenhagen-norway-sweden-2025-says-michelin</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-06-16/the-best-restaurants-in-copenhagen-norway-sweden-2025-says-michelin</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Mon, 16 Jun 2025 21:13:30 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iJ3g9Qdv9CKg/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/iJ3g9Qdv9CKg/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Dishes at Geranium, a 3 Michelin starred restaurant in Copenhagen.</media:description></media:content></item><item><title><![CDATA[Five Top Tables: The Best Restaurants in London Right Now]]></title><description><![CDATA[Highlighted spots include an affordable steak place with free second helpings and a new New York-style power dining room in Covent Garden.]]></description><link>https://www.bloomberg.com/news/articles/2025-06-11/the-5-best-restaurants-in-london-for-summer-2025</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-06-11/the-5-best-restaurants-in-london-for-summer-2025</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Wed, 11 Jun 2025 09:35:12 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/i2hj4mpie.Ww/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/i2hj4mpie.Ww/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>Choose your preferred seafood tower at the new Twenty8 NoMad.</media:description></media:content></item><item><title><![CDATA[The Best Restaurant in the UK Is in One of London’s Fanciest Hotels]]></title><description><![CDATA[The glitzy Ritz dining room scored the No. 1 spot at the National Restaurant Awards.]]></description><link>https://www.bloomberg.com/news/articles/2025-06-09/the-uk-s-100-best-restaurants-starring-the-ritz-in-london</link><guid isPermaLink="true">https://www.bloomberg.com/news/articles/2025-06-09/the-uk-s-100-best-restaurants-starring-the-ritz-in-london</guid><category><![CDATA[world]]></category><dc:creator><![CDATA[Kate Krader]]></dc:creator><pubDate>Mon, 09 Jun 2025 20:29:45 GMT</pubDate><media:content url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/i68wOBE98MM4/v1/piHJkQ_WoLj1E/-1x-1.jpg" type="image/jpeg"><media:thumbnail url="https://assets.bwbx.io/images/users/iqjWHBFdfxIU/i68wOBE98MM4/v1/piHJkQ_WoLj1E/-1x-1.jpg"/><media:description>The Ritz London restaurant, the epitome of classic fine dining, is the No. 1 restaurant in the UK.</media:description></media:content></item></channel></rss>